Goblet - Calabash Bottle - Labuketaya
SKU: HND_CRFT_GOBLET_CALABASH_2LTR
A Goblet - Calabash bottle is made from dried ripen calabash fruits. These bottles are purely natural containers which help you to carry water, drinks or any other natural liquid. Actually this is an healthy way of ancient drinking waters by adding extra nutritious to water bubbles. There are different volumes of these bottles which are vary from 1 liter to 3 liters.
These calabashes are also known as bottle gourd and it is a watery fruit and also a vegetable which are grown in local rural grounds. White-flowered gourd, Long Melon, Birdhouse Gourd are some of the other names used for these fruit.
The ripen calabash fruits are taken from the farms, specially from chena farms, small amount of fruits are kept for making these bottles. These ripen fruits are dried under sunlight for several days before removing the kernel. There is an special techniques used by the ancient people to making these goblets, pots and bottles which can keep those for long time and nutrified. The Ceylon ancient people have used containers to bring waters to their local farms, chenas, and when travelling around the jungles and also for journies.
They have used these not only for storing waters, but also keeping honey, coconut creams, herbal oils and natural herbal drinks.
You will feel some extra herbal taste sometimes when you drink water from these goblet at first time. BUT THAT IS NUTRITOUS and HEALTHY. This is pure natural.
You can use these bottles on your dining table as a traditional water containers, and of course you can take these outside when you are travelling.
