The Sri Lankan Ginger, with its very own taste absorbed from nutritious soil, being 100% natural, the TropicalFinest Ginger gives you an extra special fragrance, hot and tangy taste to the foods.
Collecting from local farms, rural and wild areas by local people, they use own traditional methods to make Ginger as one of the top most prominent spice used in culinary.
No green house or polyhouse Agri culturing methods have been applied and this ginger is 100% organic.
Ginger is useful with savory and sweet cooking, with scented sweetness and the flavour remind you the taste of cardamom, lemongrass and Galangal.
With is spcicy flavor of Ginger, it has a warm and little fiery taste, an invigorating aromatic and thick fragrance like resin and it has a bit of peppery, slightly sweet with its pungent aroma making it a common ingredient in Asian style dishes.
With its sweet-tasted flavour that is compared with eucalyptus and green cardamom, Ginger is a versatile spice that is used for sweet, savory dishes and desserts.
The best replacements for ginger are cinnamon, lemongrass, lime and cloves, which has the same aroma and flavor.
Ginger is a main ingredient in cooking as it often used in spicy cooking with curries, soups, pickles porridges and also baking foods. In Sri Lanka, this spice is giving an impressive fragrance to the authentic curries with much spicy, that can add slight sweetness, sour and soaky taste to the gravy.
And Ginger is commonly used many of the baking products such as breads, buns, fruit pies, chocolate brownies, cookies and cakes.
Some of well known those recipes are Lime & Ginger Drizzle Cake, Ginger Biscuits, Zesty Carot & r, Apple, Cardamom & stem Ginger Granola, Fiery Ginger Chews, Candies,
New Zealand's Ginger Crunch Slices, Paleo Gingersnaps, German Ginger Apple Kuchen, Caramel Puddings, Pear, Ginger and Golden Syrup Crumble, Pear Cake, Ginger Custard Bomboloni,
Nut Cookies, Ginger Bread Fruit Cake Chocolate Ganache, Ginger Mud cake, Gingner Coconut Sticky Rice, Ginger Bread Ice Cream Cake, Tea Cake, Ginger & Watermelon Cheese Cake,
Rhuhard, Ginger and Almond Tart, Black Sapote Molasses with Ginger Cake, Ginger Pine Apple Pie & Cakes, Cherry Galette, Honey, Raspberry and Ginger spice jumble Biscuits,
Berry and Ginger Cobbler Pudding, Steamed Orange pudding with Ginger Custard, Toffees, Chocolate and Ginger Fudge, Ginger Marmalade, Lemon Ginger Mousse, Molasses-Gingerbread Cake with Mascarpone Cream, Ginger-Lemongrass Soda.
Traditional treats such as Yule Bread, Pepparkakor in Scandinavian, Finnish sweet bread Pulla,Vegan lanttulaatikko, Karelian Pie, Piparkakut and Swedish Ginger Citron Cookies, Pea Soup, Arabian Sweet dishes, Indian Masala curries, Japanese Beni Shoga, Tofu, vegi soups, noodles, Gari, Chinese fried curries with Sichuan red-cooked method, Italian Pasta, Pizza, sauces, Mexican Marranitos, Ginger and Pistachio Guacamole, Horchata, cobblers, Korean Kimchi, Indonesian Wedang jahe, Philippines Salabat, Tacos and in authentic stews, the Ginger is giving its native taste.
Some of the delicious dishes with Ginger are Veggie Stir-Fry, Vegetarian Meat Balls, Mushroom Dumplings with Taosted Ginger & Garlic, Zucchini Noodles, Picked Stir-Fry Veggies with honey and Lemon,
Ginger-Roasted Winter Squash, Garlic and Tangy Tomato Source, Ginger Brew, Turmeric Soup, Cilantro, Tempered Ginger Sweet Potatoes, Soy-Ginger Pasta, Apple Ginger Crisp, Ginger Dipping Sauce,
Vegan Coconut Ginger Caramels, Gingered Butternut Squash Soup with Spicy Pecan Cream, Tomato Ginger Compote,Ginger Vinaigrette ,Sizzled-Ginger Rice,Skillet Apple-Ginger Crisp,
Lentil Soup, Salsa Verde Enchiladas, Sesame Glazed Roast Veggies, Wild Blueberry & Beet Morning Muffins, Orzo Al Limone, Sticky Ginger Aubergine.
A special blend of Ginger is used in flavored tea, other herbal drinks, traditional medical drinks, Chai Tea, Masala Chai, Ginger tonic, Ginger Pale, Ginger Bajigur, Bandreks, Mules and making many fruit drinks, to get stringent fragrance and taste.
And also Ginger juice is also often used and pickled in Ginger Cola, Honey, Vinegar, Tonics, and cocktails, a two or three teaspoon of juice is enough for making a fruit drink for 4 people.
Some of well known drinks are Ginger Smash, Ginger Milk, Syrup, Khemere, Lemon Ginger Gimlets, Lemon Ginger Cocktail. Moscow Mule Cocktail. Rosemary Ginger Cocktail, Ginger Buck,
Mango Shandy with Lime and Chili, Ginger Rose Fizz, Grapefruit and Ginger Sparkler, Pom Pomme, Southern Baptist, Bermuda Black, Dark and Stormy Julep Cocktail, Domo Agrito, Rhubarb Ginger Cooler.
The Dried Ginger Powder, is a major ingredients in pharmaceutical and health industry.
There are some medical benefits by using this spice, as in the daily usage, it helps to reduce nausea, diarrhea, swelling, chronic diseases, blood pressure, blood sugar, concurrence occurence of digestive problems and improve the immunity system and oral clearness.
A daily usage of mix of ginger, lemon, bee honey, cardamon, cinnamon and cloves powder help to lowering the fat level of the body, which reduce the cholesterol level and belly fat.
Scientific names : Zingiber officinale
Taste it and feel the breeze.
Send us an email at info@tropicalfinest.com for ordering more than 10kgs.
